Vegetable Lover's Chicken Soup Classic comfort food is yours, in just slightly more than half an hour.

Roasted Brussels Sprouts with Hazelnut Brown Butter Browning butter brings out a mellow nuttiness that complements the strong flavor of the sprouts. Browned butter can be an excellent flavor addition to any sauté

Salmon Roasted with Tomatoes & Olives Although you can use any firm-fleshed fish, such as halibut or cod, salmon is especially pretty with the roasted tomatoes and black olives. Serve with steamed green beans or broccoli florets and boiled new potatoes.

Broccoli, Cannellini Bean & Cheddar Soup White beans pureed into this broccoli soup make it extra creamy so you don't need heaps of cheese to do the job.

Chopped Greek Salad with Chicken Chicken turns this Greek-inspired salad into a substantial main course. Feel free to substitute other chopped fresh vegetables, such as broccoli or bell peppers, for the tomatoes or cucumber